Our Story
The restaurant of Hyatt Regency Nice Palais de la Méditerranée, deeply rooted in its Niçoise heritage, moored to its panoramic terrace overlooking the sea, offers you a unique culinary journey. It offers food made with passion by Executive Chef Sébastien Roux, awarded 2 toques in the Gault&Millau guide.
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![National Music Celebration]()
National Music Celebration
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![Photography Contest]()
Photography Contest
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![Sunday Brunch in Nice]()
Sunday Brunch
MENU
When simplicity aligns with authenticity and a respect for the seasons, it is the embodiment of the cuisine at the 3e restaurant.
The menu evolves with the seasons, showcasing the authenticity of the finest local ingredients with great respect and simplicity.
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Dinner & Lunch Menu
Selection of the moment :
Monday to Saturday included, lunchtimes only.
Starter + main course + dessert: €45
Starter + main course + dessert: €55**Including a glass of organic FMR IGP Méditerranée rosé wine or a glass of organic FMR AOP Côtes de Provence white wine and a hot drink
All day Menu
Menu available from 11:30am to 23:30pm -
L’Apéritif Niçois
Menu Available until 11:30pm
